Food Tours · Tour
Hangcoconut: Cooking Where the Coconut Forest Hid a War
The coconut forest is beautiful now, and the operator is unusual in telling you why it is there. Cam Thanh village is about four hectares of water palms, and during the war it was where local people and soldiers hid. The same waterways that are now a boat ride were cover. Today the area supplies most of the seafood for this part of the coast, which is the more cheerful half of the same fact. Three hours. It starts at a local market, choosing the ingredients yourself. Then the basket boat through the palms, learning to paddle the round bamboo hull, and some of the traditional fishing techniques that came out of the same water. The class is at Hangcoconut, a garden restaurant on the river in the middle of the forest, and the chef-guide teaches four things: fresh spring rolls, banh xeo, crab salad and steamed rice paper. You eat them there, with the group. Up to fifteen people, in English, with the boat, the entrance fee, the local guides and the meal. Tips are not included. Suitable for all fitness levels. Infants sit on a lap.
What's included
- Lunch or dinner after cooking by yourself
- English speaking guide
- Coconut Basket Boat Trip
- Entrance fee ticket
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- Local tour guides
Itinerary
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thôn Vạn Lăng, Tổ 3, Hội An Đông
The location is right in the heart of the Bay Mau Coconut Forest, near Cua Dai Bridge in Hoi An, Quang Nam. If you are making your own way there rather than taking the pick-up, follow the directions given.
Bay Mau Coconut Forest
The water coconut groves are worth the trip on their own. Cam Thanh village covers about four hectares; during the Vietnam war it sheltered local people and soldiers, and today it supplies most of the seafood in this area. On the basket boat you learn some traditional fishing techniques and how to paddle the Vietnamese bamboo hull, along waterways that are now entirely quiet.
Visitors will join a cooking class at Hangcoconut…
The cooking class is at Hangcoconut restaurant, next to the river in the middle of the Bay Mau coconut forest. It is a garden setting, and the chef-guide takes you through classic Vietnamese technique: fresh spring rolls, banh xeo, crab salad, steamed rice paper and more, using the ingredients you chose at the market. At the end you eat what you made, with the group, over lunch.
thôn Vạn Lăng, Tổ 3, Hội An Đông
Not included
- TIP
Good to know
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- Up to 15 travelers per booking.
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- Mobile or paper ticket accepted
- Guiding available in: en.
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